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Red Christmas Sangria Recipe; made with red wine, brandy cranberry pomegranate juice, sparkling apple cider and fruit. Topped with cinnamon sticks and rosemary to garnish

RED CHRISTMAS SANGRIA RECIPE

Red Christmas Sangria Recipe; made with red wine, brandy cranberry pomegranate juice, sparkling apple cider and fruit. Topped with cinnamon sticks and rosemary to garnish
Course Drinks
Servings 6

Ingredients
  

  • 1 Bottle (750ml) Merlot or red wine of choice
  • 2 cups Cranberry Pomegranate juice
  • ¼ cup Sugar white
  • 1 bottle Sparkling Apple Cider
  • 1 cup Brandy (more or less to preference)
  • ½ cup Pomegranate Seeds
  • 1.2 cup Cranberries
  • 1 Orange Sliced and quartered
  • 1 Apple Cubed
  • cinnamon sticks and rosemary stems (for garnish)

Instructions
 

  • In a large pitcher (or punch bowl) combine all the ingredients except the apple cider, cinnamon sticks and rosemary. Mix well, cover and place in the refrigerator overnight to allow flavors to come together.
  • Just before serving add the sparkling apple cider, orange pieces and apple cubes stir to combine. You can serve with ice or just on it's own. It is best when cold though!