Peanut Butter and Banana Overnight Oats
Nikki
Overnight oats are a simple & healthy breakfast! These peanut butter and banana overnight oats are topped with shredded coconut and cinnamon. Vegan + Gluten Free!
Prep Time 5 minutes mins
Refrigerate 8 hours hrs
Total Time 8 hours hrs 5 minutes mins
Course Breakfast
Cuisine American
- ⅓ cup regular oats
- 1.5 tablespoon chia seeds
- 1-1.5 cup non-dairy milk I use unsweetened almond milk
- 1 tablespoon peanut butter or any other nut butter
- 1 ripe banana sliced
- 1 teaspoon cinnamon
- 2 tablespoons unsweetened shredded coconut optional
Mix oats, non-dairy milk, peanut butter, chia seeds, cinnamon in a bowl. It should be watery.
Cover with lid or some sort of wrap. Place in fridge overnight.
Remove from fridge the next morning, stir mixture.
Add banana slices and enjoy!
Keyword Gluten Free, overnight oats, Vegan