4 Ingredient Vegan Chocolate Crunch Bars
These 4-ingredient chocolate crunch bars are the perfect treat when you need a chocolate fix! Naturally dairy-free, gluten-free, and vegan, you can enjoy a sweet chocolate treat without the guilt!
Line an 8x8 inch pan with parchment paper. Set aside
Melt the almond butter, chocolate chips, maple syrup (if using) and coconut oil in a small sauce pan until well combined.
Put rice cereal into a large bowl and pour chocolatey mixture over top of rice. Fold in rice crisp cereal until well combined.
Transfer mixture to the pan and refrigerate for one hour or until hard.
Cut into squares or bars and enjoy.