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Toddler Oatmeal and Banana Pancakes; easy breakfast recipe for toddlers in the morning! Gluten free and dairy free option. Naturally sweetened.

Toddler Oatmeal and Banana Pancakes

easy breakfast recipe for toddlers in the morning! Gluten free and dairy free option. Naturally sweetened.
Prep Time 5 mins
Cook Time 10 mins
Course Breakfast
Servings 4 pancakes

Ingredients
  

  • 1 banana
  • 2/3 cup rolled oats (gluten free if needed)
  • 1 tsp baking powder
  • 1/4 cup milk of choice (I used almond milk)
  • 1 egg
  • Peanut butter, Shredded Coconut Flakes, Jam, Applesauce, Berries etc (optional toppings)

Instructions
 

  • Start by heating a frying pan on the stove on low heat. Spray with non-stick cooking spray or add a small amount of coconut oil (to ensure pancakes dont stick).
  • In a blender, combine all ingredients and blend until smooth. If you are not using a blender, make sure you use oat FLOUR instead of regular oats for this recipe.
  • Pour mixture onto frying pan to make 2-3 small pancakes. Let cook on medium heat for 2-3 minutes. When bubbles start to appear on pancakes flip them and cook for another 2 minutes or until middle of pancakes isnt gooey.
  • Cool before serving to your toddler! Add optional toppings.
Keyword pancakes