Winter Grapefruit Smoothie
Vegan and plant based smoothie. Creamy with tart yet sweet flavours. 5 ingredients
Prep Time 10 minutes mins
- 1 Medium Banana Frozen
- ½ cup Mango Chunks Frozen
- 1 Grapefruit
- 2 Spoonfuls Plant Based Yogurt of choice
- ¼ cup Apple Cider Vinegar
Add the frozen slices of one medium, overripe banana in the blender. Then, add ½ cup of frozen mango chunks, grapefruit segments, and two spoonfuls of Greek or plant-based yogurt.
Pour in ¼ cup of apple cider or natural apple juice. Blend together. If you’d like a thinner consistency, feel free to add more liquid little by little until it is to your liking. You don’t want to add too much at a time, because it’s a lot more work to fix a smoothie that’s too thin than one that’s too thick