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VEGAN BUDDHA BOWL WITH SRIRACHA TAHINI DRESSING

This vegan buddha bowl with sriracha tahini dressing is such an easy and healthy vegan lunch option. Quick to throw together, and packed with protein

INGREDIENTS

Sriracha Tahini Dressing

-squeezed lemon juice - garlic - tahini - water - Sriracha hot sauce

Vegan Buddha Bowl

- cooked brown long grain rice - Boston leaf lettuce leaves - tofu - avocado - cherry tomatoes - hemp seeds - Pink salt and pepper

A QUICK & HEALTHY VEGAN BUDDHA BOWL IS PERFECT FOR LUNCH OR DINNER  

There is something about hot rice that just warms my heart. If you haven’t noticed yet, I eat it every day basically. It is one of the guilt-free carbs that makes me sneak that one extra bite from the bowl before packing it away in the fridge for the night.

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The best part of this bowl is by far this dressing, and it is not because of my addiction to Sriracha sauce.

Floral