CHEESY BUFFALO CHICKEN DIP RECIPE
A creamy and spicy buffalo chicken dip made with buffalo sauce, cream cheese, sour cream and a lot of cheese!
Prep Time 10 minutes mins
Cook Time 25 minutes mins
Total Time 35 minutes mins
Course Appetizer
Cuisine American
- 8 oz cream cheese (softened)
- 1 cup buffalo sauce
- 1 cup sour cream
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 cups chicken breast (cooked & shredded)
- 1 cup cheddar cheese (grated)
- 1 cup mozzarella cheese (grated)
- ½ cup blue cheese (crumbled)
- 3 green onions (sliced thin)
- Crackers, chips, pretzels, or veggies for dipping
First, you'll want to preheat your oven to 350° F (180° C).
In a medium bowl, combine cream cheese, sour cream, buffalo sauce, onion powder, and garlic powder with a mixer. Spread into a baking dish
Top with remaining cheeses and bake for 20-25 minutes or until bubbly on top.
Remove from oven and sprinkle with the remaining green onions. Serve with crackers, chips, pretzels, sliced baget, or veggies!