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Maple Iced Coffee with Creamer

Maple Iced Coffee with creamer; a healthy dairy free and refined sugar free cold morning breakfast beverage! {Vegan & Gluten Free}
Prep Time 10 mins
Course Breakfast, Drinks


  • 2 cups black coffee cooled if possible
  • 1 bag Maple Tea
  • 1 teaspoon Maple syrup
  • ¼ teaspoon vanilla extract
  • Ice
  • ½ cup Coconut or Almond creamer unsweetened


  • Start with  2 cups of plain black coffee. 
  • Then add in one bag of maple tea. Maple tea is naturally infused with maple syrup which adds a sweet taste. After letting the bag steep for 3-5 minutes, remove it.
  • Add 1 teaspoon of maple syrup and ¼ teaspoon of vanilla extract.
  • Transfer mixture over ice and pour in ½ cup coconut cream (or almond creamer).
Keyword Coffee, Dairy Free, maple