THE BEST CHEESY CORNBREAD CASSEROLE RECIPE

This is one of those recipes that has got to be a staple in your home. It's so simple, yet it's so delicious! The best part? It makes for an awesome leftovers dish too

INGREDIENTS

– Package corn muffin mix – Eggs – Can of cream-style corn – Can whole kernel corn (drained) – Sour cream – Butter (melted) – Cheddar cheese (grated)

Start by preheating your oven to 350 degrees F. Grease a 9 x13 baking dish and set aide.

In a medium bowl, combine all the ingredients together. Once fully combined, poor the mixture into the baking dish.

Bake in the oven or 35-40 minutes. Sprinkle the top of the casserole with more cheddar cheese and put back in the oven for 5 minutes.

Remove from oven when cheese is melted and cool for at least 10 minutes before serving!

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