Easy gluten and dairy-free Belgian waffles.. really the most perfect breakfast.
This year, I have already been planning out what I am going to get everyone for Christmas. I know you’re probably thinking REALLY ALREADY?! But hear me out, every year I leave it to the very last minute and get stressed out.. which never ends well for anyone living with me at the time.
My all-time favourite gifts to give are personalized gifts that I made myself like this barn board picture sign, or this coconut sugar scrub! I just think it is more meaningful. DIY gifts are also a great idea if your on a budget or a broke student like I was!
Let’s jump into these easy gluten and dairy free Belgian waffles now shall we? I absolutely love waffles. So much so that Dylan actually bought me this AMAZING waffle maker for Christmas last year! It’s actually amazing. All you have to do is turn it on, spray it with some coconut oil, then pour your baking mix in and close the top.
It’s a great way to make breakfast when you are in a rush because you can get it up, leave it, go put your makeup on so you look less dead, then it beeps loud at you when it’s done! You don’t need to sit there watching it and flipping it. It’s just easy!
And there are so many amazing waffle recipes out there now that you will never get bored! You can literally add in any ingredients to these waffles or top them with some fun ingredients.
Fun toppings to add to your Belgian Waffles:
- Chocolate Chips
- Cinnamon and Apples
- Pecans or Walnuts
- Organic Powdered Sugar
- Maple Syrup
These waffles are loaded with gluten-free and dairy-free goodness! I made them the other morning in my waffle maker.
I topped them with these delicious vegan chocolate chips and sprinkled some (not so healthy but justifiable) powdered sugar to make them look pretty.. solely for the purpose of these photos of course and not my love for sweet.
And then, of course, you NEED maple syrup. You can go ahead and claim that I am obsessed with maple syrup because I am Canadian.. go on take your stab.
BUT GUYS. Maple syrup is life. #sorrynotsorry Especially when it is made right in my own backyard… Yep, beat that Martha Stewart!
Drizzle that maple syrup goodness all over and then you are ready to inhale all these easy gluten and dairy free Belgian waffles!
I hope you enjoy these easy gluten and Dairy free Belgian waffles!
Print Out This Belgian Waffles Recipe Card Below!
Easy Gluten and Dairy Free Belgian Waffles
These soft and fluffy Belgian waffles are gluten-free and dairy-free! Top these delicious, healthy waffles with your favorite toppings and enjoy a yummy breakfast!
- 1/2 cup gluten free oat flour
- 1 teaspoon of stevia
- 1/4 teaspoon of baking powder
- 1/4 cup unsweetened almond milk
- 4 egg whites 2/3 cup of liquid egg whites
- 1 teaspoon coconut oil
- 1 tablespoon unsweetened applesauce
- Maple Syrup to top!
- Turn on your waffle maker to give it time to heat up/
- Mix all ingredients (except maple syrup) in a large mixing bowl or blend in a blender. Combine fully. Spray waffle maker with a non stick spray (I love coconut oil cooking spray best).
- Pour batter into waffle maker and cook according to your waffle maker!
- Smoother in maple syrup and enjoy!
Optional toppings to make your dairy-free waffles even better: 1. Vegan Chocolate chips